Homemade margarita skinny how to#

We love adding a few jalapeños to the glass for a spicy option. Skinny Margarita Recipe Variations Skinny Spicy Margarita Equally, distribute the lime/lemon juice between the 4 glasses.Add 1 shot of tequila and 1 shot of Cointreau to each glass.Dip in margarita salt and fill each glass with ice. Line up 4 glasses and run a slice of lime around each rim.Make a simple syrup by combining 1 packet of stevia or 1 packet of monk fruit powder with a few drops of hot water – we typically use about 1 packet per drink.This recipe makes four servings, but of course, you can adapt to just make one, etc. Making a margarita on the rocks could not be easier.

Homemade margarita skinny how to#

You Might Also Like: How To Realistically Lose 10 Pounds In a Month How To Make A Skinny Margarita On The Rocks While any tequila will work for making these skinny margaritas, our personal favorite and what I think is the best tequila for margaritas is Casamigos. We typically do about 1 packet per drink, but you can add this to taste. The hot water helps it to dissolve before it goes into the drink, however, if you’d like to just add it directly into your margarita, you can do so. How To Make A Homemade Simple Syrupįor this skinny margarita recipe, I like to make a very easy, “simple syrup.” All I do is mix 1 packet of stevia or 1 packet of monk fruit powder with a few drops of hot water. Stevia and monk fruit both are no-calorie sweeteners and the calories from lime and lemon juice are negligible. Other than that, there really are no calories. There are approximately 64 calories per ounce of tequila and 76 calories in Cointreau. At Skinnymixes, it is our mission to help you create this experience at home with all the ease and hospitality that restaurant versions offer–and all with absolutely no sugar to interfere with your diet plan.This is a low-calorie margarita recipe. Final Takeawayįrothy, blended margaritas have a distinct appeal on a warm patio in the middle of summer, as they’re icy cold with a strong flavor that melts into a refreshingly mellow drink. Wondering how much tequila for a pitcher of margaritas? Check out our recent post.

Serve the frozen margarita in a salt-rimmed glass with a fresh lime wedge.

If you want a thicker consistency, add more ice.

Place all ingredients into your blender and blend on high until smooth.

Take one part tequila, two parts skinny margarita mix, and one part ice.

Here are the steps to make one using a kitchen blender: It is not only super easy, but also a blast to make a frozen margarita in a blender. If you think you will need to go to a bar or restaurant to enjoy a frozen margarita, you’re wrong–you can make this delicious cocktail at home using your kitchen blender. When you blend your margarita, the blender creates tiny beads of ice that not only give you a nice cold drink but also adds a texture that many drinks lack. Instead of shaking all your ingredients for minutes, exhausting yourself while you host a party, you can simply blend all the ingredients in a blender with ice to make a frozen margarita.

Your blender shaves the ice while mixing it into the rest of the drink, making sure every sip you take is as delicious and cold as possible. You may be wondering, what makes a frozen margarita better than a margarita served on the rocks? Here are some reasons why frozen blended margaritas are worth drinking:Ī margarita on the rock has its share of ice, but it is not as evenly distributed as that of a frozen mixed margarita. Since then, frozen margaritas have been one of the most popular cocktails at any bar or Mexican restaurant. In 1971, Mariano Martinez pulled the lever on a repurposed soft serving ice cream dispenser and pulled out the first glass of frozen margarita. When looking at the history of margaritas, the information should be taken with a grain of salt, as there are multiple theories about their origin and evolution. What Is a Frozen Margarita?Ī frozen margarita is a citrusy, slushy, frozen cocktail made by blending all the ingredients of a classic margarita at high speed with ice. So, let’s look at how these dreamy frozen margaritas are made, and how to make a blended margarita at home. At Skinnymixes, you can find the best mixes for margaritas that will help you make delicious margaritas, packed with flavor, in just a few simple steps. A frozen margarita is a consistently blended and smooth cocktail, making sure every sip you take is as cold as possible. But there is nothing worse than sipping on a melted and diluted margarita on the rocks–this is where the frozen or blended margarita emerged as a saving grace. When looking for a sweet and tart refreshing cocktail, the first thing that comes to mind is a margarita.